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SAVOURY & PASTRY PRODUCTS - PASTRY RELAXER |
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Product Name: |
PASTRY RELAXER |
Product Code: |
255040 |
Description: |
Paste |
Function: |
A paste relaxer in powder form for use in puff and short pastry. |
Usage: |
1% of the dry weight for pie paste and 0.5% dry weight for puff paste. Dry weight being defined as both flour and scrap paste. |
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Ingredient Listing: |
Wheat Flour (Contains statutory additives:Calcium Carbonate, Iron,Thiamine,Nicotinamide), Preservative : E223, Flour treatment agent E920. |
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Packaging: |
Shelf Life & Storage: |
Cool and Dry Conditions |
360 |
days |
Nutrition Information (per 100g): |
Energy kJ |
1539 |
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Energy Kcal |
366 |
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Fat g |
1.3 |
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Fat (of which saturates) g |
0.2 |
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Carbohydrate g |
77.5 |
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Carbohydrate (of which sugars) g |
1.5 |
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Protein g |
9.4 |
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Salt g |
0 |
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Allergens: |
Typical Analysis: |
Total viable count |
Max 10,000/g |
Total Enterobacteriaceae |
Max 1000/g |
Yeast and moulds |
Max 1000/g |
CI Perfringens |
Max 10/g |
B Cereus |
Max 100/g |
THIS INFORMATION IS FOR GENERAL GUIDANCE ONLY AND SHOULD NOT BE USED FOR COMPLIANCE WITH ANY LEGAL LABELLING REQUIREMENTS. FOR A DETAILED SPECIFICATION PLEASE CONTACT TECHNICAL@BAKELS.COM
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