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VOLTEM

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BREAD, ROLL AND MORNING GOODS - FATS FOR FERMENTED GOODS
1
Product Name:  VOLTEM
Product Code:  171400
Description:  Liquid
Function:  A non-hydrogenated emulsifier/softener for yeast raised doughs. Benefits include protein conditioning, increased volume, improved crumb texture/colour and improved shelf life.
Usage: 
Full recipes available upon request/website
Ingredient Listing: 
Vegetable Oil - Rapeseed Oil, Vegetable Oil - Palm Oil, Sugar, Emulsifier E472e, Dextrose, Water, Calcium Silicate E552 - non declarable processing aid.
Packaging: 
Carton 12.5 kg.
Shelf Life & Storage: 
Store between +5 and +25oc away from direct heat  270  days
Nutrition Information (per 100g): 
Energy kJ 2605
Energy Kcal 620
Fat g 50.4
Fat (of which saturates) g 25.3
Carbohydrate g 41.8
Carbohydrate (of which sugars) g 41.8
Protein g 0
Salt g 0
Allergens: 
This product does not contain any allergens as an added ingredient
Typical Analysis: 
Total viable count Max 1000/g
Total Enterobacteriaceae Max 100/g
E.Coli Max 10/g
Yeast and moulds Max 100/g

THIS INFORMATION IS FOR GENERAL GUIDANCE ONLY AND SHOULD NOT BE USED FOR COMPLIANCE WITH ANY LEGAL LABELLING REQUIREMENTS. FOR A DETAILED SPECIFICATION PLEASE CONTACT TECHNICAL@BAKELS.COM